5: Ethics and Professional Behavior

This course addresses the following competence(s):

Teaching Method: Online self-study
Module: Briefing
Skill Level: Beginner

1: Competency for professional context

This course addresses the following competence(s):

Teaching Method: Online self-study
Module: Briefing
Skill Level: Beginner

2: Competency for performance auditing

This course addresses the following competence(s):

Teaching Method: Online self-study
Module: Briefing
Skill Level: Beginner

3: Information and communication technology

This course addresses the following competence(s):

1. Introduction to data systems and systems design in supply chain management

2. Computer security and information systems

3. ICT systems for communicating with internal and external stakeholders for healthcare commodities


Teaching Method: Online self-study
Module: Briefing
Skill Level: Beginner

4: Accounting

This course addresses the following competence(s):

Teaching Method: Online self-study
Module: Briefing
Skill Level: Beginner

8: Professional ethics and behaviour

This course addresses the following competence(s):

  • Demonstrate an understanding of the difference between personal and professional accountability, including the need for professional development and lifelong learning.
  • Display knowledge of international ethics and standards (International Ethics Standards Board for Accountants IESBA) in the supply of health commodities.
  • Act in accordance with set standards and the specific requirements of your position in the SAI.
  • Uphold high standards of integrity and lead by example.

Teaching Method: Online self-study
Module: Briefing
Skill Level: Beginner